This scrumptious soup is packed with colorful produce. It's the perfect lunch for a frigid day. You can simply customize it with your go-to spices.
Here's what you'll need:
* a generous couple of tablespoons of olive oil
* 1 giant onion, sliced
* 2 cloves of garlic, crushed
* 4 cups of vegetable broth
* 1 pint of tomato sauce
* half a pound of carrots, diced
half a pound of celery pieces
* 1 cup of chopped potatoes
* 1 teaspoon of sea salt
* a pinch of freshly ground black pepper
Instructions:
In a huge pan, warm the oil over medium heat.
Add the garlic and cook until translucent, Vegetable vegetable soup about 5 minutes. Stir in the liquid, tomatoes, and vegetables. Bring to a roar then reduce flame to low, cover, and stew for 45 minutes, or until the vegetables are cooked through. Fine-tune with pepper to taste.
Savor hot, topped with your go-to garnish, such as croutons.
Quick and Simple Vegetable Soup That's Simply Delicious
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just slice them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of garlic powder
Top your soup with some fresh herbs like cilantro and a dollop of sour cream for a truly satisfying meal. Enjoy!
Easy & Scrumptious Vegetable Soup
This comforting vegetable soup is a staple dish that's perfect for any occasion. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this satisfying soup for a wholesome and tasty meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Comforting Vegan Vegetable Soup
Dive into a bowl of pure comfort with this vibrant truly delicious vegan vegetable soup. This recipe is packed with seasonal vegetables, simmered to perfection in a creamy cashew milk base. It's a warm meal that's perfect for chilly evenings or any days when you're craving something nutritious.
Enjoy it as is, or top it with your favorite ingredients like fresh herbs for an extra burst of flavor.
This broth is incredibly simple to make, even on busy weeknights. Just throw all the ingredients into a pot, heat until tender, and blend until smooth. You'll have a bowl of comfort in no time!
Ultimate Vegetable Soup Recipe
This scrumptious vegetable soup is the perfect way to cozy up on a cold night. It's simple to prepare and full with healthy components. You can feature any produce you have on hand, so it's a wonderful way to reduce food waste.
Here's/Let's get started!
- Firstly, slice all of your vegetables into tiny pieces
- Next, heat some fat in a large pot.
- Cook the vegetables until they are soft
- Add some liquid and bring it to a bubble.
- Let the soup for about until the vegetables are soft
- Season with your favorite spices
Serve your wonderful vegetable soup warm and with a side of sour cream.
Nana's Secret Vegetable Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with juicy vegetables simmered in a hearty broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes carrots, potatoes, and rice. Grandma used to say that the key was to let the soup bubble slowly on the stove for hours, allowing all the flavors to combine. The result is a comforting bowl of goodness that's perfect on a cold day.